Easy Peasy Paws
Ingredients
Method
If you want to hide the vegetables in these biscuits you can mash the peas or mix all the
ingredients together in a food processor.
This recipe also works well with green beans.
- 200g plain wholemeal flour
- 100g rolled (porridge) oats
- 125g fresh or frozen garden peas – cooked and mashed
- 3 tablespoons coconut oil
- 6 tablespoons water
Method
- Preheat the oven to 180C, 350F or Gas Mark 4
- Combined all the ingredients in a bowl and mix thoroughly until they form a dough, adding more water if necessary.
- Roll the dough on a lightly floured board until it is approximately 0.5cm thick.
- Cut into shapes using a cutter or into squares or rectangles with a knife.
- Bake on a non-stick baking sheet for 30 minutes
If you want to hide the vegetables in these biscuits you can mash the peas or mix all the
ingredients together in a food processor.
This recipe also works well with green beans.
